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	<title>YourPictureFrames.com Blog &#187; Video</title>
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		<title>Delicious Chocolate Picture Frames</title>
		<link>http://www.yourpictureframes.com/blog/delicious-chocolate-picture-frames/</link>
		<comments>http://www.yourpictureframes.com/blog/delicious-chocolate-picture-frames/#comments</comments>
		<pubDate>Fri, 07 May 2010 10:35:22 +0000</pubDate>
		<dc:creator>Alisha</dc:creator>
				<category><![CDATA[Video]]></category>

		<guid isPermaLink="false">http://www.yourpictureframes.com/blog/?p=1022</guid>
		<description><![CDATA[I love chocolate and when I saw this video I just had to share it&#8230; In this video, Lake Champlain Chocolates shows you how to make a delicious real chocolate picture frame using dark chocolate and milk chocolate. It looks delicious! If you&#8217;re inspired to make this delicious chocolate picture frame yourself, here is what [...]]]></description>
			<content:encoded><![CDATA[<p>I love chocolate and when I saw this video I just had to share it&#8230;</p>
<p>In this video, <a href="http://www.lakechamplainchocolates.com/">Lake Champlain Chocolates</a> shows you how to make a delicious real chocolate picture frame using dark chocolate and milk chocolate. It looks delicious!</p>
<p>
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<p><br class="spacer_" /></p>
<p>If you&#8217;re inspired to make this delicious chocolate picture frame yourself, here is what you need plus the recipe.</p>
<p><span style="text-decoration: underline;"><strong>Ingredients</strong></span></p>
<p>good quality couverture* chocolate- dark, milk and white, chopped</p>
<p>*Couverture chocolate is of a better quality, and contains a higher   content of cocoa butter (32-39%). It does not contain vegetable or palm   oil, or other artificial additives</p>
<p><span style="text-decoration: underline;"><strong>Special Equipment</strong></span></p>
<ul>
<li>double-boiler or microwave-safe bowl</li>
<li>chocolate candy thermometer </li>
<li>baking sheet</li>
<li>parchment paper</li>
<li>laminated paper </li>
<li>cloth or plastic gloves </li>
<li>piping bags</li>
</ul>
<p><strong>*Tempering Chocolate &#8211; Double-Boiler Method<br />
 </strong></p>
<ol>
<li>Bring saucepan filled with 1&#8243; of water to a simmer over low heat </li>
<li>Place heat-proof bowl or double-boiler insert over a saucepan of  simmering water</li>
<li>Place ¾ of chocolate in bowl. Melt slowly, allowing temperature to  reach 110º F</li>
<li>Remove from heat and add back the remaining ¼ of chocolate  gradually, to drop temperature down to following ranges, and keep over  very low heat at these temperatures (tempered chocolate will cool and  harden quickly):  dark chocolate: 88-90º F; milk chocolate: 86-88º F;  white chocolate: 80-82º F</li>
</ol>
<p><strong>*Tempering Chocolate &#8211; Microwave Method<br />
 </strong></p>
<ol>
<li>Place ¾ of chocolate in microwave-safe bowl. Microwave at 30-second  intervals, stirring after each time. When chocolate starts to melt,  check temperature with chocolate thermometer (or candy thermometer) to  reach 110º F</li>
<li>Stir in a small amount of reserved chocolate, until temperature  drops to following ranges, and keep at these temperatures until use  (tempered chocolate will harden quickly). Microwave at 10-second  intervals to bring back up to temperature. Add small amounts of reserved  chocolate to drop back down: dark chocolate: 88-90º F; milk chocolate:  86-88º F; white chocolate: 80-82º F</li>
</ol>
<div>
<h3><span style="text-decoration: underline;"><strong>How-to Make Your Chocolate Picture Frame</strong></span></h3>
<div>
<p><strong>Trace &amp; Separate Chocolate Pieces<br />
 </strong></p>
<ol>
<li>Spread tempered* <strong>Milk Chocolate</strong> over a parchment  paper-lined baking sheet. (Set aside some of the Milk Chocolate for  decorating). Be sure to get air bubbles out, smoothing the chocolate  with a spatula and carefully lifting the pan and giving it a tap on the  tabletop</li>
<li>Wait until just before the Milk Chocolate gets hard, yet still  slightly soft, then it will be ready to trace the frame shape</li>
<li>Measure the size picture frame desired on a thick piece of paper,  cut out the shape. Lay laminate paper over the frame </li>
<li>Gently lay frame over the milk chocolate.  Do not press hard on the  chocolate because it will leave fingerprints</li>
<li>With a paring knife, first trace the outer edge of the frame; next,  trace the inner edge of the frame. Then gently insert the knife under a  corner of the template; lift and gently pull off template </li>
<li>With the knife, outline triangles in the center &#8220;canvas&#8221; area of the  frame to make it easier to pop out the chocolate</li>
<li>Once these steps are completed, let chocolate completely harden for  about 5 minutes. The surrounding chocolate will actually start to  separate from the frame which indicates it&#8217;s hard enough to remove</li>
<li>Wearing gloves (to avoid fingerprints), gently remove chocolate  triangles from within the frame and the chocolate from around the frame  itself. (Melt extra pieces of chocolate to use or enjoy them as a reward  for a job well done!)</li>
</ol>
<ol>
<li>Complete the steps above with <strong>Dark Chocolate</strong> (set  aside some dark chocolate for decorating) <strong>except do not cut  triangles in the center. </strong>This will be the surface or &#8220;canvas&#8221;  that shows through the Milk Chocolate Frame on which to write a message</li>
<li>Also cut out a few triangular &#8220;stands&#8221; from the Dark Chocolate to  support the frame</li>
</ol>
<p><strong>Assemble Frame </strong></p>
<ol>
<li>Melt reserved Dark Chocolate and put in a piping bag and outline the  edges of the Dark Chocolate canvas</li>
<li>Place Milk Chocolate frame on top, and press gently</li>
</ol>
<p><strong>Decorate &amp; Attach Stand<br />
 </strong></p>
<ol>
<li>Melt chocolate as per tempering instructions and write a message on  the inside &#8220;canvas&#8221; portion of the frame</li>
<li>Make decorations and let harden, about 3-5 minutes, before adding to  frame</li>
<li>Attach decorations to the frame on a <strong>flat</strong> surface,  using melted chocolate as &#8220;glue&#8221;</li>
<li>Let dry 3-5 minutes before attaching stand onto the back of the  frame</li>
<li>Attach stand to the frame with melted chocolate piped onto the  individual stand pieces</li>
<li>Press gently into the stand and pipe extra chocolate on the outside  edges of the stand pieces</li>
<li>Let stand, untouched for 10 minutes before moving</li>
</ol>
<p>And if the chocolate picture frame is too much work&#8230;you can always get a non-edible <a href="http://www.yourpictureframes.com/categories/Brown-Picture-Frames/">chocolate brown picture frame</a>.</p>
</div>
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		</item>
		<item>
		<title>Check Out Our First Picture Frame Video</title>
		<link>http://www.yourpictureframes.com/blog/check-out-our-first-picture-frame-video/</link>
		<comments>http://www.yourpictureframes.com/blog/check-out-our-first-picture-frame-video/#comments</comments>
		<pubDate>Thu, 10 Dec 2009 20:00:58 +0000</pubDate>
		<dc:creator>Autumn</dc:creator>
				<category><![CDATA[News]]></category>
		<category><![CDATA[Video]]></category>
		<category><![CDATA[Animoto]]></category>

		<guid isPermaLink="false">http://www.yourpictureframes.com/blog/?p=92</guid>
		<description><![CDATA[We all know how popular videos on YouTube can be&#8230;but for us, the thought of making videos was a little overwhelming.  How do you possibly make a video about picture frames that someone wants to watch? Well after a good long time and a lot of effort, we finally did it -with a little help [...]]]></description>
			<content:encoded><![CDATA[<p>We all know how popular videos on YouTube can be&#8230;but for us, the thought of making videos was a little overwhelming.  How do you possibly make a video about picture frames that someone wants to watch? Well after a good long time and a lot of effort, we finally did it -with a little help from some cool video software.</p>
<p>So, check out our first video and let us know how we did.</p>
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</p>
<p>Make sure to add your comments so we can keep improving because this is just the beginning. In fact, we&#8217;re working on making some more videos for you in the next month or so. In the future, we hope to do a weekly video on a topic of interest to our customers. The topic could be anything from what to watch out for when choosing a frame to the top 10 picture taking mistakes you want to avoid.</p>
<p>Stay tuned and don&#8217;t forget to give us feedback!</p>
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